Food is not only fuel but also body information. What is taken in with diets, for instance, can greatly reduce inflammation, boost the immune system, regulate hormones, and even prevent chronic diseases long before meds have to be prescribed. Although food does not replace medical treatment, the daily choice of the proper ones can be compared to soft, daily medicine. This method has the support of nutrition science and professional advice and consists of uncomplicated, hands-on substitutions that enable the body’s healing and functioning processes. Here are seven simple ways to begin in your daily life the practice of using food as medicine.
Fight Inflammation with Colorful Plant Foods

Fruits are one of the main sources of antioxidants and other substances that support the treatment of inflammation such as berries, leafy greens, and tomatoes. Processed snacks are an option, but better is to snack on a handful of berries or a big bowl of salad instead.
Fermented Favorites to Gut Health

The gut microbiome is, in a way, your second brain, so treat it nicely. Probiotic-rich foods such as yogurt, kimchi, and kombucha are best for you. These food are good for introducing good bacteria to your gut, but also great for strengthening its barrier, thus improving the digestion.
Strengthen Immunity with Garlic, Onions, and Citrus

During the winter season, it is always advisable to consume garlic and onion as they can help you fight with cold, thanks to their sulphur compound that boost immunity. You can combine them with vitamin C-rich fruits like oranges, bell peppers, or kiwi to assist with white blood cells in doing their job more efficiently.
Spice It Up with Turmeric and Ginger

Turmeric is the most excellent natural anti-inflammatory that contains curcumin. You can pair it with black pepper to boost the absorption in the body. Ginger also greatly helps with nausea, digestion, and inflammation. A daily turmeric tea or eating fresh ginger raw can help make a noticeable difference in inflammation.
Snack Smart with Nuts, Seeds, and Olive Oil

Just a handful of almonds or walnuts provides your body with healthy fats, vitamin E and minerals. Moreover, you may add extra virgin olive oil and green salads for their polyphenols. These tiny improvements sum up without making you feel like you are on a diet, just feeding swaps.
Whole Grains & Legumes to Stabilize Blood Sugar and Energy

In case you are looking for a way to make your energy steady and at the same time to have better control over sugar, it should be the case that you choose eating or skinning beans and lentils over refined carbohydrates. The fiber contained in these foods not only slows down digestion but also supports the good bacteria in the gut at the same time.
Make Hydration Part of Your Food Strategy

Not just plain water, but also lemon, cucumber, mint, or berries can be added to it for extra antioxidants and flavor which will make you drink more. Consume water-rich foods like watermelon or celery along with drinking water to get hydrated in a natural way.
Brand: Zion Clark
Category: Food